Daily Archives: 28 September 2008


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I have a new favorite all-around oil to use when cooking: Farrington Oils’ Mellow Yellow. It is a cold-pressed rapeseed oil – in the USA, you find rapeseed oil labeled as Canola but it is hot-pressed (meaning above 40C). More importantly, the canola oil does not have the flavor that […]

Mellow Yellow Cold Pressed Rapeseed Oil